Tucked away in the Bay of Bengal, the splendidly isolated Andaman archipelago includes 300 islands, the largest of which is Havelock. Blessed with an abundant marine life, coral reefs, lush mangroves and thick rainforests, Havelock Island is home to pristine white-sand beaches – Radhanagar Beach has been as voted Asia’s finest and one the top ten beaches in the world - and exemplary diving sites. The island’s rich biodiversity promises long, languid days of leisure, serendipitous discoveries, underwater action and exceptional seafood.
An intimate community dining experience in a glamorous setting with sensational cuisine, the Settlers is our ode to the immigrant communities that were brought from the mainland to the island over 70 years ago.
Located beside the Olympic-size infinity pool overlooking the beach, Turtle House is our global grill restaurant, serving wholesome meals with generous servings all day. The menu features American, European, Middle Eastern and Indian classics enhanced with local ingredients.
Shoreline delves into the wealth of curries along the coasts of Bay of Bengal and spans Indonesia, Thailand, Malaysia, Sri Lanka, and Myanmar. The mains offer a decadent culinary snapshot of the incredible variety and techniques of curries across Southeast Asia and India.