Plush and lake-facing, Shamiana, our All-Day Dining Restaurant brings together Indian, Continental and Asian cuisine, with special focus on Kerala’s sumptuous, provincial culinary spectrum. Buffet, available for breakfast and dinner, promises a delectable experience, while our eclectic a la carte offerings are accessible 24x7. Off the menu, satiate your soul with views that seem to change with the path of the sun, the Banasura Lake softly rippling and the Banasura Hills, a stoic yet lively presence. While indoor seating promises enviable views and comfort, our outdoor space ups the natural quotient, the breeze enhancing the experience of the sights, sounds, and sustenance.
Signature cocktails, infused with the taste of Kerala, pair exquisitely with the unparalleled, 270-degree panoramic view of the Banasura Lake and Hills at Taj Wayanad’s highest point, our maritime-themed watering hole, High Ball.
Inquisitive gourmands will relish this authentic tribute to South India, from the carefully curated décor to the spacious simplicity of the vibrant interiors, to, of course, the delectable cuisine that spans four of our southern states.