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Dine with views, becalm with a lake, soar with the hills and be spoilt with the menus. Relish the provincial classics of South Indian cuisine at the artfully decked specialty restaurant. Relax at the nautically themed bar with its fine spirits, maritime influences and old brass telescopes that bring the views in. Travel the world with the All-Day-Dining and its live stations while enjoying the waterfront experience, soaking in the natural light. Head to the pool bar & grill for amazing sundowners. At Taj Wayanad’s restaurants you are spoilt for both - choice and views.
Plush and lake-facing, Shamiana, our All-Day Dining Restaurant brings together Indian, Continental and Asian cuisine, with special focus on Kerala’s sumptuous, provincial culinary spectrum.
Inquisitive gourmands will relish this authentic tribute to South India, from the carefully curated décor to the spacious simplicity of the vibrant interiors, to, of course, the delectable cuisine that spans four of our southern states.
Signature cocktails, infused with the taste of Kerala, pair exquisitely with the unparalleled, 270-degree panoramic view of the Banasura Lake and Hills at Taj Wayanad’s highest point, our maritime-themed watering hole, High Ball.
Flanked on one side by the lake and on the other by the infinity pool, Tropics – our open-air, pool-side Bar and Grill elevates the spirits with choice beverages, scenic vistas, and nautical accents.
