The resort’s all-day diner is one of Chennai’s most popular restaurants, drawing in the city’s well-heeled crowd, especially for our legendary Sunday champagne brunches. Guests can savour Indian, Continental and Chinese cuisines, seated in a refined décor with South Indian elements inspired by the timeless temple art of Mahabalipuram. Open, interactive kitchens create a lively vibe with our chefs at hand to customize meals to individual tastes. Every meal at Seagull – from breakfast to dinner - is an occasion for gourmands to delight in just-off-the-boat seafood, grilled meats, seasonal vegetables and a fine selection of freshly baked artisanal breads. In addition, the kitchen curates specials menu for calorie-counting fitness enthusiasts as well as our young guests, keeping them nourished all day.
Exposed brick walls washed in sunshine yellow, lime green and cobalt blue create a playful, yet sophisticated ambience at our sunken, poolside bar. The sea breeze keeps things casual all day, with guests dropping in for a tipple before and after a swim. Post sunset, the dim lights are ideal for casual conversations over mojitos and sangrias, until late night.