Taj Dubai has a diverse and exotic range of classic and contemporary restaurants, lounges and bars meant for the global traveller. Taste sumptuous gourmet cuisines and experience modern twists on dishes, from across countries and cultures.
An Asian street-food restaurant concept that brings the best recipes with a contemporary touch, focussing on the local flavour of China, Korea, Thailand, Vietnam and Japan. Not just the kitchen, but our service is here to entice you with its origins and culture- the Asian Way.
Dine in style in this global eatery housed within an eye-catching glass and metal conservatory. Soak in the relaxed atmosphere as you savour a buffet style breakfast, followed by à la carte options for lunch. Choose to sit on the terrace to enjoy views of Burj Khalifa and Downtown Dubai.
An urban rooftop oasis overlooking Burj Khalifa, Downtown and the Business Bay skylines, this luxury lounge offers a focused selection of high quality cocktails made with rare, fresh ingredients and liquors, the finest Champagnes and wines accompanied by healthy Mediterranean bites.
Dress code-Smart Casual
* Rates Inclusive of Taxes
Chef Vikas Milhoutra began his professional career at the iconic Taj Mahal Palace Mumbai. After travelling the world, working with Taj in Goa, Maldives, London and most recently Taj Santa Cruz, Mumbai, he recently joined Taj Dubai as Executive Chef where he will oversee all food related operations for the hotel’s restaurants, banqueting and in-room dining.