Since 1991, Chef Prahlad has explored new ways to present the authentic food of Bombay in all its ethnic variety. At Bombay Brasserie, his magic has earned him The Good Curry Guide’s Lifetime Achievement Award.
Cuisine -
Indian
Dress code -
Smart Casual
Average Price for 2 people
50 * for three-course set menu
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PRAHLAD HEGDE
Contact: PRAHLAD HEGDE
Email: booktaj51.london@tajhotels.com
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Royal Treat Offer
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Winter Warming Offer
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