Taj Rambagh Palace Dining Suvarna Mahal
TIC Epicure

Suvarna Mahal

With its high ceilings, gilded mirrors and Florentine frescoes, SuvarnaMahal embodies the rich heritage of erstwhile rulers. Our chefs have mastered royal cuisines from the princely states of Rajasthan, Awadh, Punjab and Hyderabad to give you the best of India in Jaipur.
Cuisine - Indian
Lunch - 12:30 PM to 3:00 PM
Dress code - Semi Formal
Dinner - 7:30PM to 11:30PM
Average Price for 2 people
9,000 *
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Asish Kumar Roy
Executive Chef

In 30 years of culinary experience and preparing the most unique and delicious dishes at Taj hotels Executive Chef Asish Kumar Roy  served  Honourable Prime Minister Dr. Manmohan Singh at Raj Bhavan, Jaipur in 2012, Ms. Hillary Clinton, Russell Brand, Oprah Winfrey, Paul Allen, Nancy Novgorod, Amitabh Bachchan, Hollywood star Brooke Shields, Michael Douglas and  Honourable Prime Minister of Trinidad and Tobago Kamla Persad-Bissessar are some of the many .  Due to his finesse and passion he was also awarded “Silver Hat Chef” Award by the Indian Culinary Forum in 2008, the prestigious National Tourism Award for the Best Chef for 4, 5, 5 Star Deluxe Category and Heritage (Classic & Grand) category in 2016-17 and  Best Chef award from FICCI Travel & Tourism Excellence Awards 2019.

Contact: Asish Kumar Roy
Email: rbpfb.rambagh@tajhotels.com

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