The Chef is from the princely state of Nizams of Hyderabad. Having had the rich culinary experience at various Hotels, he now brings his expertise to the table at the gateway hotel Pasumalai Madurai. This has become a treat to the discerning global traveller who enjoys the gourmet in the temple city overlooking the city skyline. The cuisine is crafted according to the palate of the guest. He believes in Think Global, Eat local ......!!!