The Art of Oceanfront

Dining in the Maldives

At Taj Hotels, oceanfront dining in the Maldives is shaped by quiet luxury and a deep respect for place. Each setting opens directly to the sea, where the rhythm of the waves and open skies frame every meal. Thoughtful menus, refined service, and uninterrupted views come together to create experiences that feel intimate yet expansive, designed for guests who value calm sophistication over excess.

Across its island retreats, Taj Hotels curates some of the most memorable restaurants in Maldives, each defined by fresh ingredients, gentle flavours, and serene surroundings.

From relaxed shoreline tables to curated tasting journeys, fine dining in Maldives is approached with restraint and elegance, allowing the ocean to remain the true centrepiece of every dining moment.

Dining at Taj Hotels in the Maldives unfolds at an unhurried pace, with each venue reflecting a distinct mood shaped by its setting, cuisine, and time of day.

From sunrise breakfasts by the water to evenings defined by soft light and measured flavours, every restaurant offers its own interpretation of island dining.

At 24 Degrees, located within Taj Exotica Resort & Spa, Maldives, guests enjoy relaxed beachfront dining in Maldives with panoramic ocean views. This all-day restaurant serves a broad selection of international and Pan-Asian dishes, crafted to suit varied tastes and appetites.

You can choose from light breakfasts to hearty lunches and dinners, all presented with thoughtful attention to detail and fresh ingredients drawn from regional and global influences. For those seeking memorable food in the Maldives, 24 Degrees offers a refined yet approachable experience, grounded in Taj Hotels hospitality ethos and the serene island setting.

Mediterraneo by Jeffrey Vella at Taj Exotica Resort & Spa, Maldives is a refined over-water Mediterranean restaurant in Maldives that celebrates Mediterranean cuisine with elegance and harmony. Set above the shimmering lagoon, it invites guests to dine alfresco while watching the sunset dance across the waves, creating a serene, memorable atmosphere.

Led by acclaimed Chef Jeffrey Vella, the menu showcases thoughtfully curated Mediterranean flavours and artful presentations, making it one of the standout fine dining experiences at Taj Hotels in the Maldives.

Bokkura at Taj Coral Reef Resort & Spa, Maldives is a stylish all-day, beachside venue restaurant in Maldives serving an enticing mix of Continental, Indian, Pan-Asian, Sri Lankan, and Maldivian dishes. Set against calming sea views, its relaxed yet elegant setting makes it ideal for breakfast, lunch, or dinner with loved ones or family.

The menu’s global flavours and local touches reflect Taj Hotels thoughtful approach to hospitality, offering guests a memorable dining experience framed by the beautiful Maldives horizon.