Mumbai, May 17, 2018: Ever since 1982, when its doors first opened in fashionable Kensington, London, Bombay Brasserie has been an iconic restaurant destination, famed for its authentic, eclectic Bombay and Indian cuisine. After having redefined the Indian fine dining scene in London for over three decades the brand expanded in two other corners of the globe at Taj Cape Town in 2010 and Downtown Dubai at Taj Dubai in 2015.
Bombay Brasserie specialises in the spectrum of flavours, fragrances and textures that epitomise Mumbai’s diverse and inspirational cuisine, complemented by classic Indian recipes from around the sub-continent. Over many hundreds of years Bombay - now known as Mumbai – has attracted people from all over the India and further afield, creating a cuisine unique to the city and reflecting many culinary influences. Like the city itself, Bombay’s cuisine has blended the diverse cooking styles of Goa, Bengal and Gujarat with Imperial Mughal, Raj and even Portuguese influences. The cuisine draws on from Parsi cafes, seafood restaurants, famous chaat street food and contemporary fusion creations.
With Taj’s three signature Bombay Brasserie restaurants in London, Cape Town and Dubai, gourmands can be transported to multicultural Bombay for a few magical hours. London’s Bombay Brasserie restaurant has been renewed under the leadership of Chef Sriram Aylur, offering dishes served on the tables of past Mughal Emperors and the spice traders of Goa. Chef Sriram Aylur founded Quilon in 1999, winning a Michelin star in 2008 and now oversees Bombay Brasserie. Meanwhile, frequently called the best Indian fine dining experience in Cape Town, Bombay Brasserie at Taj Cape Town is located in the Board of Executors building, with silken, peacock-adorned chairs; decorative chandeliers and soft lighting all adding to the romantic ambiance. For Middle Eastern guests, Bombay Brasserie within Taj Dubai is a fine spot on the edges of the Emirate’s most affluent after-hours hub with vibrant oversized art and a botanical bar concept.
To find out more details and to make a reservation, please log on to: https://taj.tajhotels.com
About Taj Hotels Palaces Resorts Safaris
Established in 1903, the iconic Taj Hotels Palaces Resorts Safaris is Indian Hotels Company Limited’s (IHCL) brand for the world’s most discerning travellers seeking authentic experiences in luxury. From world-renowned landmarks to modern business hotels, idyllic beach resorts to authentic Grand Palaces, each Taj hotel offers an unrivalled fusion of warm Indian hospitality, world-class service and modern luxury. The unique portfolio comprises 100 hotels across 62 locations around the globe including presence in India, North America, United Kingdom, Africa, Middle East, Malaysia, Sri Lanka, Maldives, Bhutan and Nepal. Vivanta provides travellers a contemporary and creative hospitality experience that matches their bon-vivant lifestyles. The Gateway Hotel brand welcomes guests to a refreshingly enjoyable and hassle-free experience, anytime, everywhere, offering the highest consistency in quality, service and style.
For more information, please visit www.tajhotels.com