Blue Ginger

Blue Ginger

Under a romantic pavilion in the middle of Bangalore you can find some of the finest Vietnamese cuisine to be had anywhere. This is India's first Vietnamese restaurant and is a celebration of vibrant food, color and life. Every detail, from the cuisine to the service or décor is exquisite. Savor the delicate yet intense flavours from Vietnam next to a water hyacinth pool, cascading natural stone waterfall and Southeast Asian gardens landscaped by Michael White.

Asian Hawkers Street at the Blue Ginger will surely unwind your weekend with Sangria’s, Beer and signature cocktails of Blue bar followed by a unique spread of Asian Street food at Blue Ginger. Enjoy a magical Sunday afternoon filled with most lively street foods from South East Asia.

Mood lighting by internationally renowned designer Tony Corbett ensures that the ambiance is perfect, as do specially designed fibre chairs, leather ottomans, dark silk textile and natural stone tables. Solid teak floors and Southeast Asian tiles complete the look.

Cuisine: Vietnamese
Hours: Lunch - 12:30 p.m. to 2:45 p.m., Dinner - 7:00 p.m. to 11:45 p.m.
Reservations: Recommended
Attire: Smart Elegant
Entertainment: Soft Asian music
Seating Capacity: 102
The Taj West End, Bangalore
Overview
History & Heritage
Accommodations
Hotel Experiences
Fine Dining
Grand Events
Gallery
Promotions
OverviewHistory & HeritageAccommodationsHotel ExperiencesFine DiningGrand EventsGalleryPromotions
Fine Dining