House of Ming

Menu

Being the premier Chinese restaurant in the city, the glitzy clientele come from far and wide for this haute cuisine. Its sumptuous offerings reflect two of the finest Chinese cooking styles, Cantonese and Schezuan. From starters to desserts, the menu takes you through a journey of delightful creations by our master chefs. We also pride ourselves with the finest selection of dim sum.

House of Ming is known for its Ying-Yang concept that is applied to designing and serving meals. The concepts are based on the delicate balance of hot, sweet and sour flavors and the crunchy and soft flavors. Every single dish has its distinct flavors that are carefully married with other dishes. Items like Crispy Spinach, Chicken Aniseed, and Toffee Banana were debuted here and have become an essential menu item for every local Chinese restaurant since.

Color plays a significant role in the restaurant's décor. Turquoise, the primary color, symbolizes serenity. The crockery and décor are a mix of green, blue and white because all these colors have a great significance in the Ming dynasty history. Blue represents peace, tranquility, stability, harmony, unity and is associated with immortality. The art of white and blue porcelain was perfected during the Ming dynasty.

House of Ming has long been the favorite of Delhi's elite socialites, politicians, fashion designers, film stars, journalists and sports figures.