Food

Rice and vegetable is the staple food. Rava Kichadi is a popular dish in Bangalore. Other South Indian specialties like Idli , Vada and Dosa are also available. However, you can get almost every cuisine from around the world in this cosmopolitan, food-loving city.

culture

As a fast-growing city, Bangalore has its woes and joys. The city has witnessed cultural metamorphosis due to migration of large numbers of non-Bangloreans to the city and vice-versa. The city has developed a vibrant cultural ethos, which absorbs influences from around the country, while preserving the local cultural identity. Sustenance of Yakshagana is an example of the survival of one such tradition.